About Us
HTX cà phê VN (Vietnam Coffee Cooperation) - a cooperative based in the key coffee-growing region of Tây Nguyên, with over 200 linked farmers, managing over 600 hectares of cultivated land, overseeing quality in the coffee-producing areas of Tây Nguyên including Đăk Lăk, Đăk Nông, Lâm Đồng, Gia Lai… We aim to accompany, connect, and build sustainable farmer linkages to ensure quality care and create a closed supply chain from cultivation to coffee cup in the hands of consumers.
Our Goals towards sustainability
Economical Sustainability
-
Improving the livelihoods of farmers, households relying on coffee trees, producers, and the community.
-
Enhancing, ensuring, and maintaining quality alongside optimizing productivity and profit.
-
Cultivating and ensuring stable commodity outputs.
-
Enhancing knowledge for farmers in the cooperative about processes, understanding product quality, and value.
Enviromental Sustainability
-
Implementing effective agroforestry and climate change mitigation, reducing greenhouse gas emissions.
-
Utilizing biodiversity efficiently, optimizing water resources, and agricultural materials.
-
Enhancing the position of farmers, attracting more young people to engage in sustainable agriculture development.
-
Limiting or avoiding the use of chemical fertilizers and pesticides.
-
Protecting the environment and natural forest ecosystems, as well as cultivated land.
Social Sustainability
-
Providing good educational access, guidance, and training on new knowledge.
-
Engaging in productive production activities and supporting the local farming community.
-
Organizing programs for the common benefit of the community. Implementing occupational health care for worker safety.
-
Treating workers equally and creating conditions for their development